Recipe Categories: Beverage Bread Dessert Main Dish Miscellaneous Salad Soup Vegetable View Recipe recipe for:   Bread: half white, half brown courtesy of:   Grandma category:   Bread serves:   1 quick easy 6  cups  whole wheat flour 5  cups  hot tap water 2/3  cup  cooking oil 2/3  cup  honey 2  tablespoons  salt directions Mix wheat flour and hot water. Add oil, honey, and salt. Mix together and set aside while dissolving 2 Tbsp yeast in 1/3 cup warm water. Stir all together. Add about 6 or more cups of white flour and mix with hands until you have a medium stiff dough. Set aside in greased bowl to double in bulk. Grease hands and knead and shape dough into 4 loaves. Let rise in loaf pan just to top of pan. Bake at 350 degrees for 25 - 30 minutes, or until done.
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